
Creator of Sir Turtle receives lifetime award

Suzy Soto
Thursday, July 21, 2005
The Cayman Islands Tourism Association recently presented Suzy Soto with a
lifetime, achievement award.
This was presented at an awards banquet at Hemingways Restaurant, with an
address on the life and achievement of Ms Soto given by Bobbie Flowers.
Her involvement in the tourism of the Cayman Islands, as outlined by Mr
Flowers, began in 1961, when she made her first trip to Grand Cayman as a
tourist and loved it so much that in early 1963 she moved her young family (3
daughters – Sheree, Karie & Barrie) to these Islands.
The family moved to Grand Cayman to open a small resort hotel known as The
Tortuga Club (currently the site of Morritt’s Tortuga Club) in East End, which
opened in December 1963.
“She worked tirelessly to manage the operation in the days when creativity
was key! There was no electricity, no telephone service or televisions, so she
created fun and exciting ways to keep guests happy,” said Mr Flowers.
“For example, a special rum drink that she served in real homemade bamboo
glasses to thirsty guests arriving from the long dusty ride to East End. From
the very beginning her creativity impacted the hungry with scrumptious and
unique recipes,” he said.
During the early years, there was only a handful of hotels and, along with
these other hoteliers, Ms Soto worked hard to develop tourism in the Cayman
Islands and indeed throughout the Caribbean.
In 1963, she was a part of the founding members of the first Cayman Islands
Hotel Association. While her husband at that time, Eric Bergstrom volunteered
his time working at the Cayman Islands Tourist Board, Ms Soto held down the
resort in East End.
“Her creativity came through when she created the familiar cartoon-like
mascot - Sir Turtle - that was used in special packages for the hotel (playing
on the title of the hotel ‘Tortuga’ for turtles) including honeymooners and
divers,” noted Mr Flowers.
This well-known figure was later sold for $1.00 to the Cayman Islands
Department of Tourism, and has been the Cayman Islands’ recognized tourism
mascot for the past 40 years.
Ms Soto was very busy, but still found time to contribute two native sons
to the Islands with the birth of her sons, Kris and Eric James. She raised her
five children well, and life was exciting at the remote hotel site where
fishing, diving, sailing and water skiing kept the children busy.
Suzy was also very active in developing tourism in the Caribbean region and
was a part of the founding members of SHAC (Small Hotels Advisory Council), a
part of CHA (Caribbean Hotel Association).
This council supported the small hoteliers who faced unique challenges in
the tourism market. It also developed training and development opportunities
for smaller resort properties and was a very integral part of this specialized
market growth in the Caribbean.
In the mid 1970’s, after selling the hotel, Ms Soto became General Manager
of London House, where she worked hard to open the property and build
business.
She brought her hotel management skills to this new product and made it a
success. During this time she married her husband, Bob Soto, and continued to
be very active in the tourism industry.
After several years at London House, she decided to open a restaurant in
Red Bay (now the site of Durty Reid’s) called “The Cracked Conch”. The
restaurant became very successful and moved to West Bay Road next to the Lone
Star.
Ms Soto was very active in her business and has created some wonderful
recipes. At a time when restaurants were opening and closing, she managed to
maintain her success through the good times and the bad.
In 1995 to 96, she made the bold move to build her own property and move
the restaurant to its current location in West Bay, next to the Turtle Farm.
Ms Soto retired from the business in May was after a long career, and is
referred to as one of the pioneers of the tourism industry in the Cayman
Islands.
owers continued, “Over the last 40 years Suzy had dedicated her life to
helping attract Caymanians into the industry and was instrumental in
developing an awards scheme to recognize all levels of tourism employees.
“She has also been the recipient of numerous awards over her long career in
tourism. She has worked very hard to help develop award structures for all
people in the industry from the housekeepers to Managers.”
Ms Soto was very active in the tourism associations throughout the years
and has served as a Director on the Board of the Cayman Islands Hotel
Association and the Cayman Islands Hotel and Condominium Association. She was
a founding member of the Restaurant Association and served as its President at
one time.
Mr Flowers concluded, “Suzy, although she would never admit it, has been
very proud of the role she has played in developing tourism in Cayman, and in
2003 was recognised by her Majesty the Queen and honoured with a Certificate
and Badge of Honour for her significant contribution to tourism over the
years, something that she quietly cherishes.
She was also named as one of the 500 pioneers during the Quincentennial
event in 2003 for East End.” This has been an incredible accomplishment - Not
bad for a nurse/model from Wisconsin!”
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